Wyeast 3787 Belgian High Gravity

Craft complex, expressive Belgian ales with Wyeast 3787 Belgian High Gravity, a classic Trappist-style strain known for balanced fruity esters and spicy phenolics. This versatile yeast performs exceptionally well across a wide temperature range, delivering rich malt character with a dry finish. Perfect for Dubbels, Tripels, and Belgian Strong Ales.

Each activator pack contains 100 billion cells, ideal for fermenting a 5-gallon batch. With 74–78% attenuation, medium flocculation, and fermentation temps of 64–78°F, Wyeast 3787 produces high-gravity beers with signature Belgian depth and complexity.

Key Features:

• Classic Trappist-style yeast strain

• Fruity, spicy, and dry flavor balance

• 74–78% attenuation; 64–78°F range

• 100 billion cells per pack

• Perfect for Dubbels, Tripels & Belgian Strong Ales