Original: $5.79
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$1.74The Story
Brew clean, balanced ales with LalBrew Nottingham High Performance Ale Yeast, a fast-fermenting and highly versatile dry yeast known for its neutral profile and crisp finish. This strain delivers reliable attenuation and smooth results across a wide range of ale styles, making it a dependable choice for consistent, repeatable brewing.
LalBrew Nottingham is intended for brewers who want flexibility without sacrificing performance. Its clean fermentation character allows hop and malt flavors to remain prominent, while fast fermentation helps shorten turnaround time and reduce the risk of off-flavors.
This yeast performs best within a fermentation temperature range of 59 to 77 degrees Fahrenheit and tolerates alcohol levels up to approximately 12 percent ABV. Each 11 gram packet is suitable for fermenting up to five gallons of beer and provides strong attenuation with dependable flocculation.
For best results, rehydrate or pitch according to manufacturer recommendations and maintain fermentation temperatures within the suggested range. Proper oxygenation and yeast health practices will support clean, efficient fermentation.
Produced to professional brewing standards, LalBrew Nottingham Ale Yeast offers a reliable solution for brewing pale ales, IPAs, porters, stouts, amber ales, and other styles that benefit from clean flavor expression and consistent fermentation performance.
Details & Craftsmanship
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Description
Brew clean, balanced ales with LalBrew Nottingham High Performance Ale Yeast, a fast-fermenting and highly versatile dry yeast known for its neutral profile and crisp finish. This strain delivers reliable attenuation and smooth results across a wide range of ale styles, making it a dependable choice for consistent, repeatable brewing.
LalBrew Nottingham is intended for brewers who want flexibility without sacrificing performance. Its clean fermentation character allows hop and malt flavors to remain prominent, while fast fermentation helps shorten turnaround time and reduce the risk of off-flavors.
This yeast performs best within a fermentation temperature range of 59 to 77 degrees Fahrenheit and tolerates alcohol levels up to approximately 12 percent ABV. Each 11 gram packet is suitable for fermenting up to five gallons of beer and provides strong attenuation with dependable flocculation.
For best results, rehydrate or pitch according to manufacturer recommendations and maintain fermentation temperatures within the suggested range. Proper oxygenation and yeast health practices will support clean, efficient fermentation.
Produced to professional brewing standards, LalBrew Nottingham Ale Yeast offers a reliable solution for brewing pale ales, IPAs, porters, stouts, amber ales, and other styles that benefit from clean flavor expression and consistent fermentation performance.
